Inhoudsopgave
1
1.1
1.2
1.3
1.4
2
3
3.1
Opbouw ................................................................. 12
3.2
3.3
Kookruimte............................................................ 14
3.4
Toebehoren........................................................... 14
3.5
4
4.1
4.2
4.3
4.4
4.5
Tijdsduur................................................................ 22
4.6
4.7
4.8
Opties..................................................................... 25
4.9
4.10
Voorverwarmen .................................................... 26
4.11
4.12
model).................................................................... 27
4.13
Gebruikstips.......................................................... 28
4.14
Favorieten.............................................................. 28
4.15
Pinnen .................................................................... 29
4.16
Timer ...................................................................... 30
4.17
Verlichting ............................................................. 31
4.18
4.19
Rustige modus ..................................................... 31
4.20
Tijd .......................................................................... 32
4.21
................................................................................ 32
4.22
4.23
5
4.24
Vervolgstappen ..................................................... 34
4.25
4.26
4.27
Toesteltips .............................................................. 36
11
5
12
5.1
Hete lucht ............................................................... 36
5.2
5.3
5.4
5.5
5.6
Hete lucht Eco....................................................... 38
19
5.7
Stomen.................................................................... 39
5.8
PowerStomen ........................................................ 39
5.9
Magnetron .............................................................. 40
5.10
Regenereren .......................................................... 40
5.11
5.12
Ontdooien............................................................... 41
5.13
5.14
Vacuisine ................................................................ 42
5.15
Profi-bakken........................................................... 43
5.16
SlowCooking.......................................................... 44
5.17
Warmhouden ......................................................... 47
5.18
5.19
Wellness ................................................................. 47
5.20
Hygiëne................................................................... 48
5.21
AutoBraad .............................................................. 48
5.22
5.23
Receptenboek ....................................................... 50
5.24
Eigen recepten ...................................................... 52
5.25
EasyCook ............................................................... 53
6
6.1
6.2
6.3
36
55
3