Wok burner use
Pans
Always ensure that the flames remain under the pan. A lot of energy is lost when flames burn around
the outside of the pan. The handles could also become too hot.
wrong
Suitable cookware
Only use cookware with a suitable diameter. The cookware must not protrude over the edge of the
hob. Never use small cookware on large burners. The flames must not touch the sides of the cookware.
Refer to the table.
Burner
Wok burner
Wok ring
Wok ring
22
right
Minimum pan bottom diameter
22 cm
WARNING!
The distance between the pan and a knob or non-heat resistant wall
should always be greater than one centimetre. In the case of smaller
distances, the high temperature may cause the knobs or wall to
discolour and/or deform.
Min. 1 cm
The wok ring for use with the wok burner supplied or obtainable as an
accessory provides extra stability for woks with a round base.
NOTE!
Only use the wok ring on the wok setting in combination with a
(round-based) wok. The wok ring may discolour if used on the
searing setting.
Maximum pan bottom
diameter
30 cm