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Childproof Lock; Lock; Permanent Lock; Baking - CONSTRUCTA CF2347 3 Series Gebruiksaanwijzing

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Beschikbare talen

Beschikbare talen

Childproof lock

In this section, you can read about
how to lock your appliance
how to lock your appliance permanently

Lock

Once it has been locked, the appliance cannot be switched on
accidentally or by unauthorised users (e.g. by children playing).
To switch the appliance on again, you must unlock it. After
appliance operation, the appliance is not automatically locked.
Lock it again if necessary or activate the permanent lock.
Lock appliance
Switch off the appliance.
1.
Press and hold the ± info button until ™‚‹ appears in the
2.
temperature display.
Turn the temperature selector until ™‚‚ appears on the
3.
temperature display.
Press and hold the ± info button until the ‚ symbol appears
4.
in the temperature display.
Note: If you try to switch the appliance on when it is locked, -†-
appears in the temperature display.
Unlocking the appliance
Press and hold the ± info button until ™‚‚ appears in the
1.
temperature display.
Turn the temperature selector until ™‚‹ appears on the
2.
temperature display.
Press and hold the ± info button until the ‚ symbol goes out.
3.

Permanent lock

Once it has been permanently locked, the appliance cannot be
switched on accidentally or by unauthorised users (e.g. by
children playing).
To switch the appliance on, you must interrupt the permanent
lock briefly. After you have switched your appliance off, it locks
again automatically.

Baking

Baking tins
Use dark metal baking tins. Tinplate and glass dishes increase
the baking time required and the cake will not brown evenly.
Baking trays
We recommend that you only use original baking trays, as
these have been optimally designed for the cooking
compartment and the operating modes.
Always carefully push the baking trays in as far as they will go.
Make sure that the sloping edge of the baking tray always
faces the appliance door.
Baking on one level
When baking with 3 Hot air, note the following:
Cakes in tins, shelf position 2
Cakes on trays, shelf position 3.
Locking the appliance permanently
Switch off the appliance.
1.
Press and hold the ± info button until ™‚‹ appears in the
2.
temperature display.
Turn the temperature selector until ™ƒ‚ appears on the
3.
temperature display.
Press and hold the ± info button for 3 seconds.
4.
Your appliance will be locked after 30 seconds. The ‚
symbol appears on the temperature display.
Note: If you try to switch the locked appliance on, -†˜ appears
in the temperature display.
Interrupting permanent lock
Press and hold the ± info button until ™ƒ‚ appears in the
1.
temperature display.
Turn the temperature selector until ™ƒ‹ appears on the
2.
temperature display.
Press and hold the ± info button until the ‚ symbol goes out.
3.
The permanent lock is interrupted.
Switch the appliance on within 30 seconds.
4.
After the permanent lock is switched off, it is reactivated after
30 seconds.
Unlocking the appliance permanently
Press and hold the ± info button until ™ƒ‚ appears in the
1.
temperature display.
Turn the temperature selector until ™ƒ‹ appears on the
2.
temperature display.
Press and hold the ± info button until the ‚ symbol goes
3.
out.
Within 30 seconds, press and hold the info button again for
4.
3 seconds.
Turn the temperature selector until ™‚‹ appears on the
5.
temperature display.
Press and hold the ± info button for 3 seconds.
6.
The appliance is permanently unlocked.
Baking on two levels:
Use 3 Hot air.
Universal pan in shelf position 3
Baking tray at shelf position 1.
Baking trays that are placed in the oven at the same time will
not necessarily be ready at the same time.
Baking table for basic doughs and baked
products
The details given in the table are average values and apply to
the use of enamelled baking trays and dark-coloured baking
tins. The values may vary depending on the type and amount of
dough/mixture and on the baking tin.
We recommend that you set the lower of the specified
temperatures the first time. A lower temperature will generally
provide more even browning.
If you are baking according to your own recipe, use similar
recipes in the table as a guide.
Observe the notes in the table about preheating.
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