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13.1 Complete overview ....................................................................... 43
13.2 Panel .............................................................................................. 44
13.3 Rating plate ................................................................................... 44
14 Operation and Handing .................................................. 45
14.1 Operating Instructions ................................................................. 45
14.2 Removing the vacuum chamber ................................................. 45
14.3 Bags and rolls............................................................................... 46
14.4 Preserve food with vacuum: ....................................................... 46
14.5 Vacuuming food in a zip bag ....................................................... 48
14.5.1 Overview ..................................................................................... 48
14.5.2 Operation vacuum sealing a bag ................................................. 48
14.6 Making a bag using the bag roll .................................................. 49
14.7 Open a sealed bag ........................................................................ 50
14.8 Using the film box ........................................................................ 50
14.9 Using the Cutter ........................................................................... 50
14.10 Resealing .................................................................................... 50
14.11 Storing your vacuum sealing system ....................................... 51
15 Cleaning and Maintenance ............................................ 51
15.1 Safety information ........................................................................ 51
15.2 Cleaning ........................................................................................ 52
16 Troubleshooting ............................................................. 53
16.1 Safety notices ............................................................................... 53
16.2 Cause and Action ......................................................................... 53
17 Disposal of the Old Device ............................................ 54
18 Mode d´emploi ................................................................ 56
18.1 Généralités .................................................................................... 56
18.2 Informations relatives à ce manuel ............................................. 56
18.3 Avertissements de danger .......................................................... 56
18.4 Limite de responsabilités ............................................................ 57
18.5 Protection intellectuelle ............................................................... 58
19 Sécurité ........................................................................... 58
19.1 Utilisation conforme ..................................................................... 58
19.2 Consignes de sécurités générales ............................................. 59
19.3 Sources de danger ....................................................................... 60
19.3.1 Danger de brulures ...................................................................... 60
19.3.2 Danger d'incendie ....................................................................... 60
19.3.3 Dangers du courant électrique .................................................... 60
caso Vakuumierer VC220
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