Datum.................................................................................................................... 33
Verlichting.............................................................................................................. 33
Display................................................................................................................... 33
Volume................................................................................................................... 34
Eenheden .............................................................................................................. 34
Warmhouden ......................................................................................................... 35
Stoomreductie ....................................................................................................... 35
Waterhardheid ....................................................................................................... 36
Veiligheid ............................................................................................................... 37
Miele@home .......................................................................................................... 38
Bediening op afstand ............................................................................................ 39
MobileStart activeren ....................................................................................... 39
Remote Update ..................................................................................................... 39
Softwareversie....................................................................................................... 40
Handelaar .............................................................................................................. 40
Fabrieksinstellingen ............................................................................................... 41
Kookwekker ......................................................................................................... 42
Hoofd- en submenu's.......................................................................................... 43
Bediening ............................................................................................................. 44
Temperatuur wijzigen ....................................................................................... 46
Bereiding afbreken ................................................................................................ 50
Kookgerei .............................................................................................................. 51
Opvangschaal ....................................................................................................... 51
Niveau ................................................................................................................... 52
Diepvriesproducten ............................................................................................... 52
Temperatuur .......................................................................................................... 52
Bereidingstijd......................................................................................................... 52
Koken met vloeistoffen.......................................................................................... 52
Eigen recepten ...................................................................................................... 52
Stomen ................................................................................................................. 53
Eco-stomen ........................................................................................................... 53
Inhoud
3