13.6
13.7
13.8
Tips voor stoomgaren .............................................................................. 30
13.9
13.10 Menu's bereiden ..................................................................................... 30
14. Deeg kneden ..................................................................... 30
14.1
14.2
Programma starten .................................................................................. 30
14.3
Pauze en beëindigen ............................................................................... 30
15. Aanbraden ........................................................................ 31
15.1
15.2
Programma starten .................................................................................. 31
15.3
Pauze en beëindigen ............................................................................... 31
16. CookingPilot ...................................................................... 31
16.1
16.2
16.3
Naar recepten zoeken ............................................................................. 32
16.4
16.5
17.1
Gegevens ............................................................................................... 33
17.2
Fabrieksinstelling ..................................................................................... 34
17.3
Updates ................................................................................................. 34
17.4
Help-centrum .......................................................................................... 34
17.5
17.6
17.7
Het ledenaccount .................................................................................... 35
17.8
17.9
Menutaal omschakelen ............................................................................ 35
18.1
18.2
18.3
Onderdelen reinigen ............................................................................... 36
18.4
18.5
18.6
Ontkalken .............................................................................................. 38
18.7
Meshouder vervangen ............................................................................. 38
18.8
Bewaren ................................................................................................ 38
20. Weggooien ........................................................................ 40
23. Website ............................................................................. 40
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