1.12. Emptying the water boiler tank
Warning: while the water boiler tank (12) is being
emptied, the machine must be unplugged.
1.13. Cleaning and de-scaling the boiler tank
The boiler tank needs to be de-scaled on a regular
basis; this operation is recommended at least once
every 3 months.
• Follow the steps for draining out the boiler tank,
see paragraph 1.12;
• Insert and secure the boiler tank bleeder cap;
• Insert water plus scale remover for coffee ma-
chines into the tank (follow the instructions on
the scale remover package);
11
X
X
Warning: The boiler may be emptied only when
the bowl is empty and the machine has cooled
down sufficiently.
The use of water from the boiler tank for food pur-
poses is empty prohibited.
To empty the boiler proceed as follows:
• Unplug the machine;
• Remove the drip tray, as described in the relevant
paragraph 1.8:
• Remove the lid for water boiler (11).
• Place the machine on a flat surface and with the
boiler tank (12) tumed towards to the outer edge
of the support surface.
• Place a container (B) with a capacity of more than
3 litres undemeath the bleeder cap (X);
• Use a coin or Allen wrench to unscrew the bleed-
er cap (X). Alternatively, you can use water boil-
er's lid (11) to unscrew it.
• Pull out the bleeder cap (X) with a firm movement
and wait for all the water to empty out from the
boiler tank.
• Leave the solution tact for the time indicated in
the instruction of the solution itself.
• Empty out the solution from inside the boiler
tank, see paragraph 1.12.
• Rinse out the tank with plenty of water, by filling
and emptying it ,see paragraphs starting up and
1.12.
EN
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