Preservation bags
Washing the bagging material in warm water with a mild dishwashing soap, then rinse the
bags well and allow drying thoroughly before reusing
Attention
► Bags used to store raw meats, fish or greasy foods can't be reused.
Sealing profile (which presses the bag against the sealing bar)
Remove the sealing profile and clean it in warm soapy water.
► The sealing profile should be cleaned thoroughly before installing it again.
► Be careful during re-installation, so that nothing will be damaged and sealing profile is
placed well so that the device can work properly.
18 Troubleshooting
This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
18.1
Safety notices
Attention
► Only qualified electricians, who have been trained by the manufacturer, may carry out
any repairs on electrical equipment.
► Improperly performed repairs can cause considerable dangers for the user and
damages to the device.
18.2
Cause and Action
In the event of a fault, an error code will appear in the display; it describes the cause of the
fault.
Error
Vacuum unit is not
functioning
The first weld on the
cut off piece of the roll
is not being carried
out.
A complete vacuum is
not being created in
the bag.
Please note
Possible cause
Power plug is not plugged
in
Defective power cable or
plug
Defective electrical socket
Roll is not positioned
correctly
The open end of the bag is
not completely inside the
vacuum chamber
.
Rectification
Plug in mains plug!
Send device to Customer Service
Select another electrical socket
Follow the steps in the chapter
"Vacuum packaging in a bag
originating on the roll"
Position the bag correctly
40