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Log supported on both ends: First, overbuck 1/3 diameter of log to avoid splintering.
Second, underbuck to meet first cut and avoid pinching (Fig. 15c)
NOTE: The best way to hold a log while bucking is to use a sawhorse. When
this is not possible, the log should be raised and supported by the limb
stumps or by using supporting logs. Be sure the log being cut is securely
supported.
10.9.4
Bucking using a sawhorse
For personal safety and ease of cutting, the correct position for vertical bucking is essential (fig.
16).
Vertical cutting:
▪
Hold the saw firmly with both hands and keep the saw to the right of your body while
cutting.
▪
Keep the left arm as straight as possible.
▪
Keep weight on both feet.
Caution: while the saw is cutting, be sure the chain and bar are being
properly lubricated.
11 MAINTENANCE INSTRUCTIONS
All chain saw service, other than items listed here in your user manual maintenance
instructions, should be performed by a professional.
11.1
Preventive maintenance
A good preventive maintenance program of regular inspection and care will increase life and
improve performance of your chain saw. This maintenance checklist is a guide for such a
program. Cleaning, adjustment, and parts replacement may be required, under certain
conditions, at more frequent intervals than those indicated.
Maintenance checklist
Item
Screws/nuts/bolts
Air filter
Fuel filter/oil filter
Spark plug
Fuel hoses
Chain brake components
11.2
Winter maintenance
Your chain saw requires winter maintenance. Please contact your local dealer for this.
It includes the following:
− Replacing spark plug
− Sharpening the chain
− Cleaning of air filter (Replacement if necessary)
− Cleaning of guide bar
− Oil pump check up
− Thorough cleanup
− Fine tuning and testing
Copyright © 2022 VARO
POWEG2030
Action
Inspect/tighten
Clean or replace
Replace
Clean/adjust/replace
Inspect
Replace as required
Inspect
Replace as required
P a g e
Each use
Hours of Operation
10
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