Kookwekker ....................................................................................................... 36
Hoofd- en submenu's........................................................................................ 37
Bediening ........................................................................................................... 40
Temperatuur wijzigen ..................................................................................... 40
Bereiding afbreken .............................................................................................. 42
Booster........................................................................................................... 42
Automat. programma's ..................................................................................... 43
Categorieën ......................................................................................................... 43
Overige toepassingen ....................................................................................... 44
Ontdooien ........................................................................................................... 44
Inmaken............................................................................................................... 45
Drogen................................................................................................................. 47
Lage temperatuur ................................................................................................ 48
Servies verwarmen .............................................................................................. 49
Bakken................................................................................................................ 50
Tips bij het bakken .............................................................................................. 50
Braadvlees ......................................................................................................... 52
Tips voor het braden ........................................................................................... 52
Grillen ................................................................................................................. 54
Tips voor het grillen ............................................................................................. 54
Inhoud
3