Inhoudsopgave
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20g quick cold gelatine mix or 5g gelatine
Milk
250ml
Heavy cream
150ml
Sugar
50g
Mix well the soluble coffee, milk, heavy cream, sugar and gelatine. Pour the mixture into the inner bowl
with the paddle running. Allow to freeze until the desired consistency is achieved.
Black tea ice cream
Ingredients
Black tea
50ml
20g quick cold gelatine mix or 5g gelatine
Milk
Heavy cream
Sugar
Mix well the black tea, milk, heavy cream, sugar and gelatine. Pour the mixture into the inner bowl with the
paddle running. Allow to freeze until the desired consistency is achieved.
Banana ice cream
Ingredients
Ripe banana
20g quick cold gelatine mix or 5g gelatine
Milk
Heavy cream
Sugar
Mash the banana until smooth. Mix well the banana, milk, heavy cream, sugar and gelatine. Pour the
mixture into the inner bowl with the paddle running. Allow to freeze until the desired consistency is
achieved.
Chocolate ice cream
Ingredients
Grated chocolate
20g quick cold gelatine mix or 5g gelatin sheets or powder
Milk
Sugar
Heavy cream
Mix well the milk, heavy cream, sugar and gelatine. Pour the mixture into the inner bowl with the paddle
running. When the mixture starts to freeze add the grated chocolate down the chute. Allow to freeze until
the desired consistency is achieved.
Strawberry ice cream
Ingredients
Strawberry/strawberry juice
20g quick cold gelatine mix or 5g gelatin sheets or powder
Milk
Heavy cream
Sugar
Mash the strawberry and filtrate, mix well the strawberry juice, milk, heavy cream, sugar and gelatine. Pour
the mixture into the inner bowl with the paddle running. Allow to freeze until the desired consistency is
achieved.
200ml
150ml
50g
30g
300ml
150ml
50g
50g
250ml
50g
150ml
50g
200ml
150ml
50g
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Advertenties
Inhoudsopgave
