OVEN CLEANING AND MAINTENANCE
Proper routine maintenance and cleaning
of the oven can significantly extend its trou-
ble-free operation.
Turn off the oven before cleaning.
Do not begin cleaning until the
oven has cooled.
•
Clean the oven after each use. When
cleaning the oven turn on lights to improve
visibility of the interior.
•
To clean the oven chamber use only warm
water and a small amount of washing-up
liquid.
•
Steam Cleaning
Proceed as described in the section Using
the control panel.
•
When the steam cleaning process is
completed, wipe out the chamber with a
damp cloth or a sponge soaked in a mild
solution of washing-up liquid.
•
After cleaning wipe over chamber dry.
•
Use a soft, moisture absorbing cloth to
clean surfaces.
All manuals and user guides at all-guides.com
Important!
Do not use any abrasive agents,
harsh detergents or abrasive ob-
jects for cleaning.
Only use warm water with a small
amount of dishwashing liquid to
clean the front of the appliance.
Do not use washing powders or
creams.
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