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INSTALLATION INSTRUCTIONS
Install the oven
•
Kitchen should be dry, airy and have effi-
cient ventilation. Positioning of the oven in
the kitchen should guarantee unrestricted
access to all controls.
•
The oven is the Y class appliance. Work-
top must be made of materials, including
veneer and adhesives, resistant to a
temperature of 100°C. Otherwise, ve-
neer could come off or surface of the
worktop become deformed
•
Prepare an opening furniture with dimen-
sions indicated in the drawings: A - fitted
under the worktop, B-fitted in a cabinet
cavity.
If kitchen cabinet has a back panel you
need to cut out an opening in it to run the
power cord.
•
Insert the oven completely into the open-
ing and prevent it from sliding out using
four screws (Fig. C).
Fig. A
5 6 0
Fig. C
Note:
Unplug the appliance before install-
ing.
All manuals and user guides at all-guides.com
Fig. B
5 6 0
Adjust the position of the oven door
Adjustment mechanism allows you to change
the height of right side of the oven door
as limited by its design. Oven door height
adjustment on one side allows you to level
the door and align it with the control panel.
Adjustment method
•
Loosen the nut [1] with size 13 open-end
wrench.
•
Use size 4 Allen key to rotate adjustment
spindle [2] within 180° range to obtain the
correct door position. The door position
will be adjusted in the ±1.5 mm range.
•
Tighten the lock nut [1] while holding the
adjustment spindle [2] in position using
the Allen key.
1
10
2
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