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Beschikbare talen
Table of contents
Ú
Important safety information .................................................. 26
Causes of damage .......................................................................... 28
Your new oven.......................................................................... 28
Control panel .................................................................................... 28
Function control knob ..................................................................... 29
Sensors and display panel ............................................................ 29
Sensors to change the set values ................................................ 29
Inside the oven ................................................................................. 29
Your accessories ..................................................................... 30
inserting the accessories ............................................................... 30
Before using the oven for the first time ................................. 30
Setting the time ................................................................................ 30
Heating the oven.............................................................................. 30
Cleaning the accessories............................................................... 30
Programming the oven ............................................................ 31
Type of heating and temperature ................................................. 31
Rapid heating ................................................................................... 31
Setting the time functions....................................................... 31
Timer .................................................................................................. 31
Cooking time .................................................................................... 32
End time............................................................................................. 32
Time.................................................................................................... 33
Changing the basic settings ................................................... 33
Automatic shut off ................................................................... 33
Self-cleaning............................................................................. 34
Important notes ................................................................................ 34
Before using the self-clean function............................................. 34
Setting ................................................................................................ 34
After using the self-clean function ................................................ 35
Care and cleaning .................................................................... 35
: Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for
future use or for subsequent owners.
This appliance is only intended to be fully
fitted in a kitchen. Observe the special
installation instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance
if it has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused
by incorrect connection is not covered
under warranty.
26
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Cleaning products ........................................................................... 35
Light.................................................................................................... 35
Removing and refitting the wire shelves or left and right hand
side rails ............................................................................................ 36
Unhooking and hanging the oven door ...................................... 36
Removing the door covering ......................................................... 37
Removing and installing the door panels ................................... 37
Troubleshooting....................................................................... 38
Troubleshooting table ..................................................................... 38
Changing the oven bulb ................................................................. 39
Protective glass panels................................................................... 39
After-sales service ................................................................... 39
E number and FD number ............................................................. 39
Energy and environment tips ................................................. 39
Saving energy................................................................................... 39
Environmentally-friendly disposal.................................................. 39
Tested for you in our cooking studio ..................................... 40
Cakes and pastries ......................................................................... 40
Suggestions and practical advice for baking............................. 42
Meat, poultry, fish............................................................................. 42
Tips for roasting and grilling.......................................................... 45
Au gratin dishes, soufflés, toast.................................................... 45
Ready-made products..................................................................... 45
Special dishes .................................................................................. 46
Defrosting .......................................................................................... 46
Drying ................................................................................................. 47
Jam making ...................................................................................... 47
Acrylamide in food................................................................... 48
Test dishes ............................................................................... 48
Baking ................................................................................................ 48
Grilling ................................................................................................ 49
This appliance is intended for domestic use
only. The appliance must only be used for
the preparation of food and drink. The
appliance must be supervised during
operation. Only use this appliance indoors.
This appliance may be used by children
over the age of 8 years old and by persons
with reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around
the appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 8 years old and are
being supervised.
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