OPERATION
Healthy cooking
Grill function*/**
The grill setting provides the optimal grilling temperature. A beep can
be heard when the pan has reached its temperature.
Dish
Number
of people
1 - 2
2 - 3
Meat, fi sh,
3 - 4
vegetables
4 - 6
4 - 6
Burning point of separate kinds of oil ATAG advises to choose an
oil based on the baking temperature to bake in a healthy way. Every
kind of oil has a different burning point at which toxic gases are
released. You can see the burning points of different kinds of oil in
the table below.
Oil
Extra virgin olive oil
Butter
Coconut oil
Rapeseed oil
Virgin olive oil
Sunfl ower oil
Corn oil
Peanut oil
Rice oil
Olive oil
*
This function works best with pans recommended by ATAG (please refer to
www.atag.nl).
** These menu functions work best if they are started at the beginning of the cooking
process.
GB 27
Quantity
Pan
100 - 200 g
Grill pan / plate
200 - 300 g
Grill pan / plate
300 - 400 g
Grill pan / plate
400 - 600 g
Grill pan / plate
400 - 600 g
Grill pan / plate
Burning point °C
160 °C
177 °C
177 °C
204 °C
216 °C
227 °C
232 °C
232 °C
255 °C
242 °C
Cooking
Zone
Ø 145
Ø 180
Ø 210
Ø 260
Ø 260 double