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Beschikbare talen
Beschikbare talen
OPERATION
Wok function*/**
The wok setting provides an optimal wok temperature, for both the
oil and the wok. After the beep the pan has reached its temperature,
the oil can be put in the pan and then the dish.
Dish
Number
of people
1 - 2
1 - 2
Meat, fi sh,
3 - 4
vegetables
3 - 4
1 - 2
Searing function*/**
The searing setting provides the optimal searing temperature.
After the beep the pan has reached its temperature. The oil or butter
can be put into the pan and then the dish.
Dish
Number
of people
1 - 2
2 - 3
Meat, fi sh
4 - 5
5 - 6
5 - 6
*
This function works best with pans recommended by ATAG (please refer to
www.atag.nl).
** These menu functions work best if they are started at the beginning of the cooking
process.
GB 26
Maximum amount
of meat or fi sh /
vegetables
300 g / 300 g
300 g / 300 g
600 g / 600 g
600 g / 600 g
300 g / 300 g
Quantity
Pan
150 - 200 g
Frying pan
200 - 400 g
Frying pan
400 - 500 g
Frying pan
500 - 600 g
Frying pan
500 - 600 g
Frying pan
Cooking
Pan
Zone
Wokpan
Ø 145
Wokpan
Ø 180
Wokpan
Ø 210
Wokpan
Ø 260
Wokpan
Ø 260 double
Zone
Ø 145
Ø 180
Ø 210
Ø 260
Ø 260 double
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