Inhoud
Overzicht ............................................................................................................ 20
Stoomoven .......................................................................................................... 20
Bedieningselementen ....................................................................................... 25
Aan/Uit-toets ....................................................................................................... 26
Naderingssensor ................................................................................................. 26
Sensortoetsen ..................................................................................................... 27
Touchdisplay ....................................................................................................... 28
Symbolen ............................................................................................................ 29
Menupunt kiezen ................................................................................................. 30
Bladeren .............................................................................................................. 30
Menuniveau verlaten ........................................................................................... 30
Letters invoeren................................................................................................... 31
Contextmenu weergeven .................................................................................... 31
Functies verplaatsen ........................................................................................... 31
Help weergeven................................................................................................... 32
MobileStart activeren .......................................................................................... 32
Functiebeschrijving ........................................................................................... 33
Paneel.................................................................................................................. 33
Waterreservoir ..................................................................................................... 33
Bratometer........................................................................................................... 33
Vochtigheid.......................................................................................................... 33
Bereidingstijd....................................................................................................... 34
Geluiden .............................................................................................................. 34
Opwarmfase ........................................................................................................ 34
Bereidingsfase..................................................................................................... 34
Stoomreductie ..................................................................................................... 35
Ovenverlichting.................................................................................................... 35
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