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13.6 Shopping tips
After grocery shopping:
• Ensure that the packaging is not
damaged - the food could be
deteriorated. If the package is swollen
or wet, it might have not been stored in
the optimal conditions and defrosting
may have already started.
• To limit the defrosting process buy
frozen goods at the end of your
grocery shopping and transport them
in a thermal and insulated cool bag.
• Place the frozen foods immediately in
the freezer after coming back from the
shop.
• If food has defrosted even partially,
do not re-freeze it. Consume it as
soon as possible.
• Respect the expiry date and the
storage information on the package.
Shelf life for freezer compartment:
Type of food
Bread
Fruits (except citrus)
Vegetables
Leftovers without meat
Dairy food:
Butter
Soft cheese (e.g. mozzarella)
Hard cheese (e.g. parmesan, cheddar)
Seafood:
Fatty fish (e.g. salmon, mackerel)
Lean fish (e.g. cod, flounder)
Shrimps
Shucked clams and mussels
Cooked fish
Meat:
Poultry
Beef
Pork
Lamb
Sausage
Ham
Leftovers with meat
13.7 Switching off your
appliance
If the appliance needs to be switched
off for an extended period, the following
steps should be taken to prevent mould
on the appliance.
1. Remove all food.
2. Remove the power plug from
the mains socket.
3. Clean and dry the interior thoroughly.
4. Ensure that all the doors are wedged
open slightly to allow air to circulate.
Shelf life (months)
3
6 - 12
8 - 10
1 - 2
6 - 9
3 - 4
6
2 - 3
4 - 6
12
3 - 4
1 - 2
9 - 12
6 - 12
4 - 6
6 - 9
1 - 2
1 - 2
2 - 3
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