Assembly
Rotating basket
1. Slide the grease drip tray 17 at the bot-
tom on to the floor of the interior.
2. Fill the French fries (or other ingredients)
up to the MAX 13 marking into the ro-
tating basket 12.
3. Place the lid 14 on the rotating bas-
ket 12. The indentations on the lid must
be placed over the small lugs on the
basket (see illustration).
4. To close, turn the rotating basket 12 so
that one lug is pointing in the direction
of the closed lock symbol.
5. Insert the closed rotating basket 12 into
the device 1 with the help of the han-
dle 11.
20 GB
NOTE: make sure that the lid 14 is on the
right side. The lid can open by rotation
when the rotating basket 12 is mounted the
other way round.
Inserting the rotating basket/rotary
spit
DANGER of burns!
It is important to use the handle 11 and
oven gloves to put the rotating bas-
ket 12 / rotary spit 10 into the hot
oven (e.g. after preheating).
For the rotation function, the ready-mounted
rotating basket 12 or the rotary spit 10 is
hooked into the device with the attached
chicken/meat to be roasted or assembled
kebab skewers 15:
1. First of all, hang the rotating basket 12 /
rotary spit 10 on the right-hand side of
the interior in the recess.