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Beschikbare talen
Beschikbare talen
15.1
Packaging safety information ...................................................................... 33
15.2
What's included ............................................................................................ 33
15.3
Uses and advantages of vacuum sealing ................................................... 33
15.4
Unpacking...................................................................................................... 34
15.5
Disposal of the packaging............................................................................ 34
15.6
Setup .............................................................................................................. 34
15.6.1
Setup location requirements: .......................................................................... 34
15.7
Electrical connection .................................................................................... 35
15.7.1
Extension cords .............................................................................................. 35
16
Complete Overview ................................................................................................. 35
16.1
Appliance diagram ........................................................................................ 35
16.2
Control Panel ................................................................................................. 36
16.3
Rating plate ................................................................................................... 37
17
Operation ................................................................................................................. 37
17.1
Vacuum with a bag of the bag roll ............................................................... 37
17.2
Vacuum packaging with a bag ..................................................................... 38
17.3
Vacuum package in a Canister .................................................................... 39
17.4
Marinate with a Canister ............................................................................... 39
17.5
1.2 Marinate with vacuum bag ..................................................................... 40
17.6
Use of the function " vacuum strength" ..................................................... 40
17.7
Bags and rolls ............................................................................................... 40
17.8
Opening a sealed bag ................................................................................... 40
17.9
Storage .......................................................................................................... 41
18
Cleaning and Maintenance ..................................................................................... 41
18.1
Safety information ........................................................................................ 41
18.2
Cleaning ......................................................................................................... 41
19
Troubleshooting ...................................................................................................... 42
19.1
Safety notices ................................................................................................ 42
19.2
Troubleshooting table .................................................................................. 42
20
Disposal of the Old Device .................................................................................... 43
21
Guarantee ................................................................................................................. 43
22
Technical Data ......................................................................................................... 44
23
Mode d´emploi ......................................................................................................... 45
23.1
Généralités .................................................................................................... 46
23.2
Informations relatives à ce manuel ............................................................. 46
23.3
Avertissements de danger ........................................................................... 46
4
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