Inhoudsopgave
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Beschikbare talen
Beschikbare talen
Heat setting
2 - 3
3 - 4
4 - 5
4 - 5
6 - 7
7 - 8
9
CARE AND CLEANING
WARNING! Refer to Safety
chapters.
General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface
have no effect on how the hob operates.
• Use a special cleaner applicable for the
surface of the hob.
• Use a special scraper for the glass.
Cleaning the hob
• Remove immediately: melted plastic,
plastic foil, and food with sugar. If not,
TROUBLESHOOTING
WARNING! Refer to Safety
chapters.
Use to:
Simmer rice and milkbased
dishes, heating up ready-
cooked meals.
Steam vegetables, fish, meat.
Steam potatoes.
Cook larger quantities of food,
stews and soups.
Gentle fry: escalope, veal cor-
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts.
Heavy fry, hash browns, loin
steaks, steaks.
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. Power function is activated.
Time
Hints
(min)
25 -
Add the minimum twice as
50
much liquid as rice, mix milk
dishes part procedure through.
20 -
Add some tablespoons of liq-
45
uid.
20 -
Use max. ¼ l water for 750 g
60
of potatoes.
60 -
Up to 3 l liquid plus ingredients.
150
as
Turn halfway through.
neces-
sary
5 - 15
Turn halfway through.
the dirt can cause damage to the hob.
Put the special scraper on the glass
surface at an acute angle and move the
blade on the surface.
• Remove when the hob is sufficiently
cool: limescale rings, water rings, fat
stains, shiny metallic discoloration. Clean
the hob with a moist cloth and some
detergent. After cleaning, rub the hob
dry with a soft cloth.
Progress 29
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