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USING THE MICROWAVE SETTING
Microwaves are high-frequency electromagnetic waves. When the microwave is used,
microwaves penetrate the food. These waves are attracted and absorbed by water, fat
and sugar in the food. The microwaves make the molecules in the food move faster.
The fast movement of these molecules causes friction and the food is warmed up by the
heat which this releases.
IMPORTANT: use the ceramic baking tray on level 1.
Microwave setting
1
Press the function selection button
once . The DISPLAY shows the time
and the power .
3
If you want to change the power,
press the selection button and set
the desired level using the settings
buttons .
2
Press the settings buttons to set the
desired cooking time . The maximum
cooking time you can set is 90 minutes .
4
Press the start button to start cooking .
EN 13
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