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Cleaning the appliance
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Caution
Do not use abrasive, chloride or acidic
■
cleaning agents or solvents.
Do not use scouring or abrasive
■
sponges. The metallic surfaces could
corrode.
Never clean shelves and containers in
■
the dishwasher. The parts may
become deformed!
Proceed as follows:
1. Before cleaning: Switch the appliance
off.
2. Pull out the mains plug or switch off
the fuse.
3. Take out the frozen food and store in
a cool location.
4. Clean the appliance with a soft cloth,
lukewarm water and a little pH neutral
washing-up liquid. The rinsing water
must not run into the light.
5. Wipe the door seal with clear water
only and then wipe dry thoroughly.
6. Rinsing water must not run through
the drainage hole into the evaporation
area.
7. After cleaning reconnect and switch
the appliance back on.
8. Put the frozen food back in the freezer
compartment.
28
Tips for saving energy
Install the appliance in a dry, well
■
ventilated room! The appliance should
not be installed in direct sunlight or
near a heat source (e.g. radiator,
cooker).
If required, use an insulating plate.
Do not block the ventilation openings
■
in the appliance.
The ice packs slow down the thawing
■
process of the frozen food in the event
of a power failure or malfunction.
Place the ice packs directly on the
food in the top compartment.
Open the appliance as briefly as
■
possible!
The briefer the appliance door is
opened, the lower the ice formation on
the freezer shelves.
Thaw frozen food in the refrigerator
■
compartment and use the low
temperature of the frozen food to cool
refrigerated food.
Regularly defrost the freezer
■
compartment to remove the layer
of frost.
A layer of hoarfrost will impair
refrigeration of the frozen food and
increase power consumption.
Occasionally clean the rear of the
■
appliance to prevent an increased
power consumption.
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