TECHNICAL SPECIFICATIONS
Information according regulation (EU) 66/2014
Measurements according EN60350-2
Model identification
Type of hob
Number of electric cooking zones and/or areas
Heating technology
For circular electric cooking zones: diameter of useful surface area per
electric heated cooking zone in cm
Energy consumption per cooking zone or area calculated per kg (EC
) in Wh/kg
hob
For non-circular cooking zones or areas: lenght and width of useful
surface area per electric heated cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
) in Wh/kg
hob
Energy consumption for the hob calculated per kg (EC
EN 24
Induction cooking
zones and cooking
185.0
electric
electric
) in Wh/kg
electric hob
IKR2083RVS
Induction hob
4
areas
Ø 16
Ø 20
166.8
21.0 x 19.0 cm
192.5
184.2