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Cleaning
Daily cleaning
•
Although food spills cannot burn into the glass, we nevertheless recommend you to clean
the hob immediately after use.
•
Best for daily cleaning is a damp cloth with a mild cleaning agent.
•
Dry with kitchen paper or a dry teacloth.
Stubborn stains
•
Stubborn stains can also be removed with a mild cleaning agent such as washing-up liquid.
•
Remove watermarks and lime scale with vinegar.
•
Metalmarks (caused by sliding pans) can be difficult to remove. Special agents are available.
•
Use a glass scraper to remove food spills. Melted plastic and sugar is also best removed
with a glass scraper.
Never use abrasives. They leave scratches in which dirt and lime scale
can accumulate. Never use anything sharp such as steel wool or scourers.
Water collector
It is recommended to check and empty the water collector every two weeks.
1. Remove the drawer.
2. Pull out the water collector carefully.
3. Empty the water colector and clean it with warm water or in the dishwasher.
EN 21
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