Never use the appliance without basket.
ATTENTION: never touch the drawer during or some time after use. It gets really hot.
Only touch the drawer by the handle.
8.
Put the plug in the socket.
9.
Set the desired setting (see chart below).
10. Some ingredients require shaking halfway through the baking process. To shake the food, take the
handle, pull the drawer out of the appliance and shake. Then replace the drawer into the
appliance.
NOTE: do not press the release button on the basket while shaking.
TIP: to minimize the weight, you can remove the basket out of the drawer and only shake the basket. To
do so, remove drawer with basket from the appliance, place on a heat resistant surface, and press
the release button to release the basket.
11. Check if the ingredients are ready. If not, put the drawer back in the appliance and set a few more minutes.
12. To remove small ingredients out of the basket (e.g. fries), press the release button and remove the
basket from the drawer.
Do not turn the basket upside down when it is still in the drawer. Any redundant oil or residues
that fell in the drawer could fall on your ingredients.
After use, the drawer and the ingredients are still very hot. Depending on the type of ingredients steam may
escape from the drawer.
TIP: To remove large or fragile food, it is best to use kitchen pincers.
13. When a serving of ingredients is ready, the baking oven is instantly ready for preparing another
serving.
Users chart
Symbol
On/Off
Command
Plug in the appliance.
A sound signal well be heard, and all lights will light up for 1 second. Then
the appliance will go into standby mode.
Only
will be shown on the display. (blinking)
36
Standby mode