Inhoud
Inhoud
2
1
Algemeen ............................................... 5
1.1
1.2
1.3
1.4
1.5
1.6
1.7
1.8
2
3
3.1
Meetwaarden .............................................. 10
3.2
3.3
4
5
5.1
5.2
5.3
6
6.1
6.2
6.3
6.4
6.5
7
Bediening ............................................. 27
7.1
7.2
Kalibreren .................................................... 27
7.3
Meten .......................................................... 29