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9
Entsorgung des Altgerätes .................................................................................. 24
10
Garantie .................................................................................................................. 24
11
Technische Daten .................................................................................................. 25
12
Operating Manual .................................................................................................. 26
12.1
General ................................................................................................................. 26
12.2
Information on this manual ................................................................................ 27
12.3
Warning notices .................................................................................................. 27
12.4
Limitation of liability ........................................................................................... 27
12.5
Copyright protection ........................................................................................... 28
13
Safety ..................................................................................................................... 28
13.1
Intended use ........................................................................................................ 28
13.2
General Safety information ................................................................................ 29
13.3
Risk of fire / flammable materials used. ............................................................ 30
13.3.1
Dangers due to electrical power ............................................................... 31
14
Commissioning ..................................................................................................... 31
14.1
Safety information ............................................................................................... 31
14.2
Delivery scope and transport inspection .......................................................... 31
14.3
Unpacking ............................................................................................................ 32
14.4
Disposal of the packaging .................................................................................. 32
14.5
Setup location requirements: ............................................................................. 32
14.6
Electrical connection .......................................................................................... 33
15
Function ................................................................................................................. 33
15.1
Overview .............................................................................................................. 33
15.2
Rating plate .......................................................................................................... 34
16
Operation and Handing ......................................................................................... 34
16.1
Before use ............................................................................................................ 34
16.2
Control panel ....................................................................................................... 35
16.3
Operation ............................................................................................................. 35
16.3.1
Ice cream and yoghurt making ................................................................. 35
16.3.2
Removal of the ice cream / yoghurt mass ................................................ 37
16.3.3
Follow-up cooling function ........................................................................ 37
17
Recipes .................................................................................................................. 38
18
Cleaning and Maintenance ................................................................................... 39
18.1
Safety information ............................................................................................... 39
18.2
Cleaning ............................................................................................................... 40
19
Troubleshooting .................................................................................................... 40
4
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