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4. Press the "Schweißen"-Button and the red LED control light starts flashing.
5. When the LED light turns off, the bag is sealed.
6. Now you have a custom-sized bag.
Please note
► Make sure that the bag you want to use is at least 8cm/3.1in. longer than the food.
Add another 2 cm/0.8in. each time the bag is re-used.
16.4
Preserve food with vacuum:
6. After that press the two cover-unlock buttons and the process is completed
(see Step3).
7. Check the appearance of the sealed bag; it should have a stripe across the
seal and no wrinkles otherwise the seal may not be complete.
8. If you need to interrupt the vacuum operation (e.g. the bag is incorrectly
positioned) first presses the "Stop" button and then the cover-unlock buttons.
Please note
► Do not put too much food inside the bag; leave enough empty length in the open end
of the bag so that the bag can be placed in the vacuuming plate more positively.
► Do not wet the open end of the bag. Wet bags may be difficult to seal tightly.
► Clean and straighten the open end of the bag before sealing the bag. Make sure
nothing is leaving on the open area of the bag. Foreign objects or creased bags may
cause difficulty to seal tightly.
► Do not leave too much air inside the bag. Press the bag to allow extra air to escape
from the bag before vacuuming it. Too much air inside the bag increases the vacuum
pump loading and may cause that the motor works insufficient to draw away all the air
out of the bag.
► If the foods you're sealing have sharp edges, such as bones, spaghetti or shellfish,
pack the edges with kitchen paper to avoid tearing the bag.
► Suggest to vacuum seal one bag within 1 minute to let the appliance cool down
enough.
1. Put the food that you want to preserve
inside the bag.
2. Clean and straighten the open end of
the bag, make sure that there are no
wrinkles or ripples on the panels of the
open ends.
3. Place the bag as shown on the picture
in the device. Do not place the bag
over the intake (A), otherwise the
vacuum ca not be generated correctly.
4. Lift the front of the device slightly.
Press firmly on the right and left sides
of the lid until the lid hearable latches.
Use both hands.
5. Press the "Vakuum&Schweißen"-
button then the bag will be
automatically vacuumed and sealed.
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