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defective appliance. Unplug the
appliance from the mains or
switch off the circuit breaker in the
fuse box. Contact the after-sales
service.
The appliance is a high-voltage
Ris k of electric shock!
■
appliance. Never remove the
casing.
Risk of burns!
Accessories and ovenware
■
become very hot. Always use
oven gloves to remove
accessories or ovenware from the
cooking compartment.
Alcoholic vapours may catch fire
Ris k of burns!
■
in the hot cooking compartment.
Never prepare food containing
large quantities of drinks with a
high alcohol content. Only use
small quantities of drinks with a
high alcohol content. Open the
appliance door with care.
Foods with peel or skin may burst
Ris k of burns!
■
or explode during, or even after,
heating. Never cook eggs in their
shells or reheat hard-boiled eggs.
Never cook shellfish or
crustaceans. Always prick the
yoke when baking or poaching
eggs. The skin of foods that have
a peel or skin, such as apples,
tomatoes, potatoes and sausages,
may burst. Before heating, prick
the peel or skin.
Heat is not distributed evenly
Ris k of burns!
■
through baby food. Never heat
baby food in closed containers.
Always remove the lid or teat. Stir
or shake well after the food has
been heated. Check the
temperature of the food before it is
given to the child.
Ris k of burns!
18
Heated food gives off heat. The
■
ovenware may become hot.
Always use oven gloves to remove
ovenware or accessories from the
cooking compartment.
Airtight packaging may burst
Risk of burns !
■
when food is heated. Always
observe the instructions on the
packaging. Always use oven
gloves to remove dishes from the
cooking compartment.
Risk of scalding!
When you open the appliance
■
door, hot steam may escape.
Open the appliance door with
care. Keep children at a safe
distance.
There is a possibility of delayed
Risk of scalding!
■
boiling when a liquid is heated.
This means that the liquid reaches
boiling temperature without the
usual steam bubbles rising to the
surface. Even if the container only
vibrates a little, the hot liquid may
suddenly boil over and spatter.
When heating, always place a
spoon in the container. This will
prevent delayed boiling.
Risk of injury!
Scratched glass in the appliance
■
door may develop into a crack. Do
not use a glass scraper, or sharp
or abrasive cleaning aids or
detergents.
Unsuitable ovenware may crack.
Risk of injury!
■
Porcelain or ceramic ovenware
can have small perforations in the
handles or lids. These perforations
conceal a cavity below. Any
moisture that penetrates this
cavity could cause the ovenware
to crack. Only use microwave-safe
ovenware.
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