1. GENERAL INFORMATION
1.1 General
These are the mounting instructions for the Novy unit shown on the cover. The user manual is delivered separately with
this unit. Carefully read these instructions before installing and commissioning this unit.
This manual makes use of a number of symbols. The meaning of these symbols are given below.
Symbol
Follow this instruction to avoid injury and material damage.
1.2 Safety
Observe the following mounting and safety tips for mounting:
• The installation and electrical connection of the unit shall be carried out by an authorised expert. The manufacturer
does not accept any responsibility for any damage resulting from faulty building in or connection.
• Carefully take the unit from the packaging and check it for damage before mounting. Do not mount the unit in case of
any damage.
• Check if all mounting materials have been supplied using the drawings in section 2.2.
• The unit is intended for household use only (preparation of food) excluding any other domestic, commercial or indus-
trial use.
• Position the electrical connection such, that it is located in the cabinet in which the cooking unit is mounted.
• Safety can only be guaranteed if the unit is connected to an earth wire in accordance with the required regulations.
• Do not use an extension cord for connecting to the electricity grid.
• A damaged cooking plate can endanger your safety. Check the cooking plate for visible damage. Do not mount a
damaged cooking, but contact your supplier.
• Do not modify or change the unit.
• Do not use the cooking plate as a basis or work surface.
• For the users of pacemaker, the magnetic field could influence its operating. We recommend getting information to
the retailer or of the doctor.
1.3 Exhaust or recirculation
Before mounting, the choice is to be made between an exhaust duct to the outside or recirculation. The unit is supplied
by default with settings for recirculation.
Chapter 3 includes an extensive explanation of the conditions for both systems.
2. INSTALLATION
Before installation read the general information and safety regulations (see chapter 1). Mounting shall only be carried out
by authorised experts. The user has to observe the laws and standards of the country of residence.
2.1 Installation regulations
• The distance between the cooking plate and the wall must be min. 55 mm.
• The cooking plate belongs to protection class « Y ». When built in, there may be a high cabinet side or a wall on one
side and at the rear. On the other side there may be no piece of furniture or unit higher than the cooking surface.
• Min. 650 mm between work surface and top cupboard.
• The strips on the wall edges must be heat-resistant.
• Do not mount the unit above a dishwasher, oven, cooling units or a washing machine or dryer.
• Make sure there is a distance of 20 mm below the casing of the unit for proper ventilation.
• Do not store any flammable and not heat-resistant objects in the drawer below the cooking plate (e.g. sprays).
• There may be absolutely no mechanical tension on the connection cable, such as a drawer.
Meaning
Read
Warning
Action
Carefully read the instructions
This symbol indicates a dangerous situation.
EN 20