Inhoudsopgave
Advertenties
Beschikbare talen
Beschikbare talen
Residual heat indication
After the switch-off of the hob, the heating zone is still hot and indicates [ H ] on the display.
The symbol [ H ] disappears when the heating zone may be touched without danger.
As far as the residual heat indicator is on light, don't touch the heating zone and don't put any heat
sensitive object on them. There are risks of burn and fire.
Ventilation
The cooling system is fully automatic. The cooling fan starts with a low speed when the calories
brought out by the electronic system reach a certain level. The ventilation starts his high speed
when the hob is intensively used. The cooling fan reduces his speed and stops automatically when
the electronic circuit is cooled enough.
Starting-up and appliance management
Before the first use
Clean your hob with a damp cloth, and then dry
the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the
glass surface.
Starting-up
• Start up / switch off the hob:
Action
Start
Stop
• Start up / switch off a heating zone:
To turn on the hob press first the [
Action
Increase power
Decrease power
Stop
All manuals and user guides at all-guides.com
Control panel
Press key [
Press key [
] key, then the desired heating zone press [ + ]:
Control panel
Press key [ + ]
Press key [ - ]
Press simultaneously [ + ] and [ - ]
Or press [ - ]
Induction principle
An induction coil is located under each heating
zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive
currents in the ferromagnetic bottom plate of
the pan. The result is a heating-up of the pan
located on the heating zone.
]
]
Display
[ 0 ]
nothing or [ H ]
Display
[ 4 ] to [ 9 ]
[ 9 ] to [ 1 ]
[ 0 ] or [ H ]
NL
FR
D
EN
49
Advertenties
Hoofdstukken
Inhoudsopgave
