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dispensing as soon as the PID display indicates the pre-set nominal temperature of 123°C (253.4 °F
factory setting) or the boiler pressure gauge indicates a value between 1.0 and 1.5 bar.
9. Manual boiler venting is not necessary because the SYNCHRONIKA contains a professional anti-vacuum
valve, which automatically vents the boiler during the heat-up phase. This venting process is done by way
of the brew group, directly into the drip tray.
Caution, steam forms!
10. Please consider that the procedure described in the steps above is the same if the steam/ hot water
boiler is deactivated: also in this case the steam/ hot water boiler will be filled and the PID display
indicates the temperature in the steam/ hot water boiler.
11. The machine is now ready for use.
5.2 Machine in use with a direct water connection (steam/ hot water boiler activated)
(steam/ hot water boiler activated)
1. Please make sure that the valve at the bottom panel of the machine and the switch behind the drip tray
are in the correct position (see images 1 and 2 chapter 4.3).
2. Make certain that the pump pressure gauge indicates enough pressure (max. 2 bars).
3. Plug the machine into an electrical outlet.
4. Turn the machine on by placing the metal switch in the upper position. The green control lamp and the
PID display will come on and a pump noise will be heard. If there is still a pump noise, the filling of the
steam/ hot water boiler is still being completed.
Fill mode (see chapter 5.1)
The PID-display indicates "FIL". Now position the brew lever upwards for at least 30 seconds at a time to
fill the coffee boiler. The display indicates the time in seconds.
Move the lever back into the lower position. The "FIL" display turns off.
5. As soon as both boilers are filled with water, the pump will become quiet. The PID display and the orange
control lamp will illuminate. Both boilers are now being heated in succession whereby the coffee boiler
has priority.
6. Continue as described in chapter 5.1
Before preparing the first coffee, please rinse the machine by extracting about 5-8 l from
the brew group and the hot water wand. When the machine is switched off, more hot water
can be dispensed. See also chapter 6.4 Dispensing of hot water.
Only use the machine on a water-resistant surface.
High water pressure can result in damages to property and machine. Please make sure the
water pressure does not exceed 2 bar.
Portafilter, drip tray, drip grid and water tank are not suitable for the dish washer.
The SYNCHRONIKA has a fuse to prevent the machine from overfilling.
It is possible that the machine does not heat up when using it for the first time or when
dispensing large quantities of water through the hot water valve. In this case, please switch
the machine off and on again.
6. USE OF THE MACHINE
6.1 Preparation of the machine
The switched off machine is to be placed into operation as follows:
Translation of the original German user manual
ENGLISH
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