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TEST DISHES. According to standard EN 60350-1.
Grilling
Type of dish
Accessory
White bread
toast
Wire rack +
roasting tray
Beef burgers
Preheat for 5 minutes, do not use Rapid preheat function.
1)
Preheat for 8 minutes, do not use Rapid preheat function.
2)
Roasting
Type of dish
Accessory
Wire rack +
roasting tray
Whole chicken
Wire rack +
roasting tray
The times are apply to dish that is placed into a cold oven. For the preheated oven, the times should be
reduced by about 5-10 minutes.
Level
Wire rack
Wire rack
4 - wire rack
3 - roasting
(to gather
tray
drops)
Level
2 - wire rack
1 - roasting
(to gather
tray
drops)
2 - wire rack
1 - roasting
(to gather
tray
drops)
Type
of heating
4
4
Type
of heating
29
Temperature
(
C)
(min.)
0
220
1,5 - 2,5
1)
220
2)
1st side 10 - 15
220
1)
2nd side 8 - 13
Temperature
(
C)
(min.)
0
180 - 190
70 - 90
180 - 190
80 - 100
Time
2 - 3
Time
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