Inhoudsopgave
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Voor het inbouwen..............................................................................4
Energie besparen ...............................................................................5
Bedieningspaneel ...............................................................................5
Functies ................................................................................................6
Binnenruimte........................................................................................6
Inschuifhoogtes ...................................................................................6
Toebehoren..........................................................................................6
Taal instellen ........................................................................................7
Tijd instellen .........................................................................................7
Apparaat reinigen ...............................................................................7
Apparaat bedienen ..................................................................... 8
Elektronische klok...................................................................... 9
Klokdisplay ...........................................................................................9
Kookwekker .........................................................................................9
Gebruiksduur .......................................................................................9
Gebruikseinde .................................................................................. 10
Voorkeuzefunctie ............................................................................ 10
Tijd instellen ...................................................................................... 10
Snel voorverwarmen........................................................................ 10
Kinderslot.................................................................................. 11
Blokkering ......................................................................................... 11
Bakken....................................................................................... 11
Broodbakstand ................................................................................. 13
............................................................................................................. 13
Tips en trucs ..................................................................................... 14
Braden ....................................................................................... 15
Open braden..................................................................................... 15
Gesloten braden .............................................................................. 15
Braadtabel......................................................................................... 15
Tips en trucs ..................................................................................... 16
Grillen ........................................................................................ 17
Thermogrillen.................................................................................... 17
Vlakgrillen .......................................................................................... 17
Deegrijsstand............................................................................ 20
Gistdeeg ............................................................................................ 20
Yoghurt .............................................................................................. 20
[ n l ] G e b r u i k s a a n w i j z i n g
Langzaam garen....................................................................... 21
Tips en trucs ..................................................................................... 21
Ontdooien ................................................................................. 22
Inmaken..................................................................................... 22
Ovenreiniging ........................................................................... 23
Voor de reiniging ............................................................................. 23
Schoonmaakmiddelen .................................................................... 24
"
..................................................................... 27
Glazen afscherming ........................................................................ 27
Servicedienst............................................................................ 28
Testgerechten ........................................................................... 28
Produktinfo
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