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Intended use ..................................... 4
Child safety ........................................ 6
HCA Warning .................................... 6
3
Electric connection ............................ 8
Disposing of the packaging ............... 9
Placing and Installation ...................... 9
Adjusting the feet ............................. 10
3
Indicator Panel ................................. 12
Door Open Warning ......................... 15
Dual cooling system: ....................... 15
Freezing fresh food .......................... 15
frozen food ...................................... 16
8
Placing the food .............................. 16
Deep-freeze information .................. 17
Movable Body shelf: ........................ 18
Odour filter ...................................... 19
Chill compartment ........................... 20
Hygiene - Ion .................................. 20
Water Dispenser .............................. 20
*optional .......................................... 20
2
EN
11
23
24

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