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12.3
Sources of danger ................................................................................................. 51
12.3.1
Danger due to microwaves ............................................................................. 51
12.3.2
Danger of burns .............................................................................................. 52
12.3.3
Danger of fire .................................................................................................. 54
12.3.4
Danger of explosion ........................................................................................ 55
12.3.5
Dangers due to electrical power ..................................................................... 56
13
Commissioning ................................................................................................. 56
13.1
Safety information ................................................................................................. 56
13.2
Delivery scope and transport inspection ............................................................ 57
13.3
Unpacking .............................................................................................................. 57
13.4
Disposal of the packaging .................................................................................... 57
13.5
Installation of the appliance ................................................................................. 58
13.5.1
Requirements for the installation: ................................................................... 58
13.5.2
Electrical connection ....................................................................................... 58
13.5.3
Installation instruction ..................................................................................... 59
13.5.4
Avoiding radio interference ............................................................................. 60
13.6
Assembling the accessories ................................................................................ 61
13.6.1
Glass turntable ................................................................................................ 61
13.6.2
Grill rack .......................................................................................................... 61
14
Design and Function ......................................................................................... 61
14.1
Complete overview ............................................................................................... 62
14.2
Operating elements and displays ........................................................................ 63
14.3
Opening door......................................................................................................... 63
14.4
Signal tones ........................................................................................................... 63
14.5
Safety equipment .................................................................................................. 64
14.5.1
Warning notices on device .............................................................................. 64
14.5.2
Door latch ....................................................................................................... 64
14.5.3
Child-proof lock ............................................................................................... 64
14.6
Rating plate............................................................................................................ 64
15
Operation and Handing .................................................................................... 65
15.1
Principles of microwave cooking ........................................................................ 65
15.2
Operating modes: ................................................................................................. 65
15.3
Information on microwave cookware .................................................................. 66
15.4
Activation after selecting the programme .......................................................... 67
15.5
Quick start ............................................................................................................. 67
15.6
Stop / Pause........................................................................................................... 67
5
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