17.1 Appliance diagram ................................................................................................ 35
17.3 Control Panel ......................................................................................................... 38
17.4 Rating plate ........................................................................................................... 38
18
Operation ............................................................................................................... 38
18.1 SousVide cooking ................................................................................................. 38
19
Storage ................................................................................................................... 39
20
20.1 Safety information ................................................................................................. 39
20.3 Descaling ............................................................................................................... 40
21
Troubleshooting .................................................................................................... 40
21.1 Safety notices ........................................................................................................ 40
21.2 Troubleshooting .................................................................................................... 40
22
23
Guarantee .............................................................................................................. 41
24
Technical Data ....................................................................................................... 42
25
Mode d´emploi ....................................................................................................... 43
25.1 Généralités ............................................................................................................ 43
25.6 Sécurité .................................................................................................................. 45
26
Utilisation conforme .............................................................................................. 45
27
28
Sources de danger ................................................................................................ 48
28.1 Danger de brulures ............................................................................................... 48
28.2 Danger d'incendie ................................................................................................. 49
29
Mise en service ...................................................................................................... 50
29.3 Déballage ............................................................................................................... 51
4