► Refill probable evaporated water during use, so that always water is filled into
cooking vessel up to min-marking. Otherwise the device could be damaged.
► The cooking vessel should not be covered with a lid. Use a cooking vessel with
capacity 6 – 15 L and minimum height of 15 cm.
► Please ensure that the cooking vessel can bear temperatures up to 90°C.
17.1
Appliance diagram
A control dial
B control element
C operation indicator
D bracket
E max and min-marking
F stainless steel skirt
G cover
Attach the device by clamping it at the
cooking vessel.
Fill water into the cooking vessel and
observe min-/max-marking at device.
Plug in the power plug into outlet after this.
Warning
Risk of crushing!
Warning
35