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Keep warm
Used for keeping food at a temperature
ready for serving for a long period of time.
How to operate the oven control unit
1
2
3
12. Operating with fan
to
4
#
The oven is not heated. Only the fan (in the
rear wall) is in operation. Suitable for
thawing frozen granular food slowly at room
temperature and cooling down the cooked
food.
NOOO
B WP
+
14 13 12 11
10 9
ON/OFF key
Program selection key
Function display
Current time indicator field
Keylock symbol
Temperature indicator field
Temperature-Time Adjustment key (+ and -)
Enable semi-automatic operation
In this operation mode, you may adjust the time
period during which the oven will operate (cook
time).
1.
2.
3.
4,
Press On/Off button (1) to switch on the oven.
Press A or w (2) to select the desired
operating mode (function).
When the oven is switched on, press Menu
button (8) with short intervals to activate the
Cooking Time symbol (14).
Press "+" or "—" keys (7) to set the cooking
time.
» Cooking time symbol (14) remains lit after
setting the cooking time.
22/EN
8
Menu key
9
Booster symbol (rapid pre-heating)
10
Oven Inner Temperature symbol
11
Clock symbol
12
Alarm symbol
13
End of Cooking Time symbol
14
Cooking Time symbol
5. Put your dish into the oven.
6. Press "+" or "—" keys (7) to set the cooking
temperature.
» The oven will be heated up to the set
temperature and will maintain this temperature
until the end of the cooking time you selected.
The oven lamp is lit during the cooking process.
All segments of the inner oven temperature
asymbol (10) will turn on when your oven
reaches the set temperature.
7. After the cooking process is completed,
"End" appears on the display and the
alarm sounds.
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