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Beschikbare talen
USE
Using the hob
Good
Wrong
EN 6
Switch on the hob
• Before using your hob for the first time, each element should be
switched on to the highest setting for 3-4 minutes, without a pan.
• fig. 1
• The manufacturer has applied a layer of rust-preventer to each
element. When the hob is heated for the first time a burning smell
will be noticeable. This is normal.
• Appliance information
.
• The heating elements are made of cast iron. he heat is created by
.
.
spiral filaments which lie in the element in rings.
• The heat is transmitted to the base of the pan by direct conduction.
Each element is fitted in a stainless steel sealing rim.
• When one or more plates are in use the control light on the panel
will go on.
Pans
• Use pans that are suitable for cooking by electricity. Use pans
with a thick and flat base. If the base is concave or convex a lot of
energy is lost. The cooking process will take very long. The element
can become overheated and warp.
• Only place pans with a dry base on the element. Moisture on the
cooking elements can cause rust.
• Do not use pans that are smaller than the cooking zone. This will
prevent food spills on the very hot cooking zone. Burnt-on food
spills are difficult to remove.
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