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TABLE OF CONTENTS

OVERMATIGE MICROGOLFENERGIE TE VOORKOMEN .......................................1

• BELANGRIJKE VEILIGHEIDSVOORSCHRIFTEN ....................................................3

• AARDINGSINSTRUCTIES .........................................................................................5

• INSTALLATIE ..............................................................................................................5

• Beschrijving van het toestel .........................................................................................6

• BEDIENING ................................................................................................................7

• UW MAGNETRONOVEN ONDERHOUDEN ..............................................................8

• VRAGEN EN ANTWOORDEN ....................................................................................9

• VOOR U DE SERVICEDIENST BELT ......................................................................10

• ONDERHOUD EN REINIGING .................................................................................10

ELEKTRONISCHE COMPONENTEN AFDANKEN ..................................................10

• TECHNISCHE GEGEVENS ......................................................................................11

• KOOKINSTRUCTIES ................................................................................................12

• UW MAGNETRONOVEN VEILIG GEBRUIKEN .......................................................13

• VONKEN ...................................................................................................................13

• WERKING VAN MICROGOLVEN .............................................................................14

• HOE MICROGOLVEN VOEDSEL KOKEN ................................................................14

• OMREKENTABELLEN...............................................................................................14

• KOOKTECHNIEKEN ................................................................................................15

• ONTDOOIINGGIDS ..................................................................................................16

• KOOK & OPWARM TABEL .......................................................................................17

• GROENTETABEL ......................................................................................................19

• RECEPTEN ..............................................................................................................20

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