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Frying
•
Plug in the fryer.
•
e red power indicator light will illuminate.
•
Turn the thermostat knob to the desired temperature depending on what you are going to cook.
•
e oil will heat up and the green temperature indicator light will illuminate.
•
For the required temperature, see the illustration marked in the fryer body.
•
e frying time given in the chart below is only for reference.
•
When the oil has reached its set temperature, the green temperature indicator light will go out.
ready for use.
•
Open the lid by pressing the lid release button and place the basket in the fryer.
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With the basket in the raised position, add the food.
FOOD
Whole shrimp
Mushrooms
Fish cakes
Fish fi llet
Onions
Breaded poultry
French fries frozen
fresh fries / potatoes
TEMPERATURE
WEIGHT
170°C
190°C
e fryer is now
TIME MINUTES
400 g
3–5
450 g
3–5
650 g
3–5
650 g
3–5
450 g
2–4
800 g
10–14
800 g
8–12
800 g
12–18
EN
13
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