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Please note that these times are approximations and may vary depending on quantity, quality and personal
preference. If baking instructions are noted on the food's packaging we advise you to follow these in order
to get the best results.
OPERATION - Baking (see image 3 on page 2)
1. Open the oven door (11).
2. Place the baking tray (13) with the food at the desired height in the grooves in the oven.
3. Close the oven door.
4. Use the temperature setting (5) to set the required temperature.
5. Rotate the function setting (6) to the setting
6. Use the timer setting (7) to set the baking time. The amount of time required depends on the type and
quantity of food.The On/Off indicator (8) will be lit.
7. Bake the food until it is cooked.The oven will turn itself off automatically and a sound signal will be
heard once the baking time has elapsed. The On/Off indicator light will go out.
8. Wear oven gloves.
9. Open the oven door. Take care! The door is hot.
10. Use the removal tool to remove the baking tray from the oven.
11. Close the oven door.
12. Remove the food from the baking tray (13) and put it on a plate. Take care! The food is hot.
13 Once you have finished, rotate the function setting to
ATTENTION:
•
If the food is ready but the baking time has not yet elapsed, you can turn off the oven by rotating the
function setting to
. The timer will continue, but the oven will no longer be heated.
OPERATION - Grilling (see image 4 on page 2)
You can use the grill function to give fish, poultry and oven dishes a golden brown crust.
1. Open the oven door (11).
2. Place the baking tray (13) in the bottom groove in the oven. The baking tray will collect any juice and
fat whilst grilling and prevent the juice and fat from getting on the bottom heating element (15 a, b, c).
3. Place the grille with the food in the middle or top grooves in the oven.
4. Leave the oven door slightly open so as to allow the air to circulate.
5. Use the temperature setting (5) to set the required Temperature.
6. Rotate the function setting (6) to the setting
7. Use the timer setting (7) to set the grilling time. The amount of time required depends on the type and
quantity of food.The On/Off indicator (8) will be lit.
8. Grill the food until it is cooked. The oven will turn itself off automatically and a sound signal will be
heard once the grilling time has elapsed. The On/Off indicator light will go out.
9. Wear oven gloves.
10. Open the oven door. Take care! The door is hot.
11. Use the removal tool to remove the grille with the food from the oven.
12. Remove the food from the grille and put it on a plate. Take care! The food is hot.
13. Use the removal tool to remove the baking tray from the oven. Take care! Any juice and fat on the baking
tray will be hot!
14. Close the oven door.
15. Once you have finished grilling, rotate the function setting to
ATTENTION:
•
If the food is ready but the grilling time has not yet elapsed, you can turn off the grill by rotating the
function setting to
. The timer will continue, but the grill will no longer be turned on.
.
and remove the plug (3) from the plug socket.
.
and remove the plug from the plug socket.
21
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