Inhoudsopgave
Advertenties
Beschikbare talen
Beschikbare talen
MAINTENANCE
Right oven (small)
• Unscrew the glass cover (C) anti-clockwise and replace the oven
lamp (L)
(15W/230V ~ 50Hz - 300°C E14).
In the event of stubborn stains, the following should be observed:
The oven should be cooled down before cleaning.
• Clean the oven and the accessories after each use, to prevent the
dirt from burning into the oven.
• The easiest way to remove grease is by using warm soapy water
while the oven is still warm.
• For very stubborn dirt, use conventional oven cleaners. Make sure
to rinse the oven thoroughly afterwards with clean water, to remove
any residual cleaning agent.
• Never use aggressive cleaning agents such as steel wool, scouring
pads, stain removers etc.
• Varnished, stainless steel, and galvanised surfaces, and aluminium
parts must never come into contact with oven sprays, because this
will damage and discolour them.
The same applies to the thermostat sensor (if the device is
equipped with a timer with a sensor), and to the heating elements
that are accessible at the top.
• When purchasing and using cleaning agents, be sure to take
account of the environment and heed the instructions of their
manufacturer.
Practical tips
• It is recommended to wrap large pieces of fatty meat in aluminium
foil or put them in a suitable roasting bag to prevent grease from
splashing on the oven walls.
• Put a drip tray under the meat when grilling.
Accessories
Wash any accessories (baking trays, grids, etc.) with warm water and
standard washing-up liquid.
EN 17
Advertenties
Hoofdstukken
Inhoudsopgave
