End of the cooking programme
Once the end of cooking timer is reached, four signal tones will be emitted and END will
appear in the display.
14 Cleaning and Maintenance
This chapter provides you with important notices with regard to cleaning and maintaining
the device. Please observe the notices to prevent damages due to cleaning the device
incorrectly and to ensure trouble-free operation.
14.1 Safety information
Please observe the following safety notices, before you commence with cleaning the
device:
► The oven must be cleaned and food residues must be removed at regular intervals. If
the oven is not maintained in a clean condition, this will have a detrimental effect on
the service life of the device and can also result in a dangerous condition in the device
as well as in the growth of fungus and bacteria.
► Switch the oven off prior to cleaning it and unplug the plug from the wall power outlet.
► The cooking chamber is hot after it is used. There is a danger of burns! Wait until the
device has cooled down.
► Clean the cooking chamber after use as soon as it has cooled down. Extended waiting
unnecessarily complicates cleaning and can make it impossible in extreme cases.
Excessive accumulations of dirt can even damage the device under certain
circumstances.
► If dampness penetrates into the device, this can damage the electronic components.
Please ensure that no liquid can enter the interior of the device through the ventilation
slots.
► Do not use any aggressive or abrasive cleaning agents or solvents.
► Do not scrape off stubborn dirt with hard items.
14.2 Cleaning
Cooking chamber and inside of door
► Always remove grease residues in the device, as these residues can otherwise ignite.
Keep the cooking chamber of the oven clean. Wipe off any spattered or spilt food from
the walls of the cooking chamber with a damp cloth.
If the oven is excessively dirty, you can use a mild cleaning agent.
Attention
Danger of fire
62