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Beschikbare talen
˜ Meat loaf
33‒38 min
Preparation time:
Cooking time:
Ingredients (meat loaf)
500 g
Minced beef
⁄
Onion (diced)
1
2
1
Egg (beaten)
100 g
Bread crumbs
⁄
tsp
Pepper
1
4
⁄
tsp
Salt
1
4
Ingredients (sauce)
75 ml
Water
1 tbsp
Mustard
2 tbsp
Tomato ketchup
1 tsp
Sugar
To taste
Parsley (optional)
Preparation
1. Mix the minced beef, onion, egg, bread
crumbs, pepper, and salt.
2. Form the meat loaf and place it on a dish.
Cover the dish with a lid.
3. Place the dish on the centre of the
turntable
. Cook the meat loaf at 700 W
[
4 ]
for 18‒23 minutes.
4. Meanwhile, mix the water, mustard, tomato
ketchup, sugar, and parsley (optional) in a
small bowl.
5. Once the meat loaf is cooked, drizzle the
sauce over the meat loaf. Cover the dish with
a lid.
6. Cook the meat loaf with sauce at 700 W for
another 5 minutes.
7. Serve the meat loaf and enjoy!
22 GB/IE/NI
˜ Salmon
x 2‒3
10 min
Preparation time:
23‒28 min
Cooking time:
Ingredients
400 g
⁄
1
2
⁄
1
2
2 tsp
⁄
1
4
Preparation
1. If necessary, defrost the salmon (see
2. Season the salmon with pepper and salt.
3. Place the salmon on a dish. Add water. Cover
4. Place the dish on the centre of the
5. Add a little lemon juice before serving the
˜ Cleaning and care
m
m
28 min
Salmon
tsp
Pepper
tsp
Salt
Water
Lemon
"Defrosting").
the dish with a lid.
turntable
. Cook the salmon at 560 W for
4 ]
[
7 minutes.
Alternatively, select automatic menu A-3 (see
"Automatic menu").
salmon.
DANGER! Risk of electric shock! Before
cleaning: Always disconnect the product from
the wall outlet.
DANGER! Risk of burns! Do not clean
the product right after operation. Let the
product cool first.
WARNING! Do not immerse the product's
electrical components in water or other
liquids. Never hold the product under running
water.
x 1
5 min
23 min
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