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Beschikbare talen
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1.
Place the device on the kitchen unit or
another dry, clean, at and heater sistant
work surface. Ensure there issu cient clear
space on all sides (at least 20 cm to the sides
and 50 cm above).
2.
Fully unwind the connecting cable and plug
the mains plug into a plug soket.
USE
In general, you can use this device to prepare all
dishes that can also be prepared in a convention-
al fan oven. For good results, read through the
"Tips" chapter.
PLEASE NOTE!
Before using the device, make sure that the
device and the outsides of the drawers are
clean and dry.
Do not use the device for longer than 4
hours without a break. An exception is the
DEHYDRATE programme.
Do not leave the device switched on when
it is empty ( apart from " burning o " prior
to rst use).
Do not place food that is still wrapped in
cling lm or plastic bags into the device.
11
Make sure that the food does not come
into contact with the heating elements.
Do not over ll the drawers so that the hot
air can circulate optimally inside the
cooking chamber. Fill it no more than 1/3
full.
Make sure that foodstu s containing oil
and fats are not overheated. They could
ignite.
Always place the hot drawers down on a
heat- resistant surface after use.
Preheating of the device is not
necessary.
1.
Prepare the food for cooking.
2.
To use the circulating air, in particular on
the air fry programme, insert the racks (2)
into the drawers (3) . the racks are placed
on their silicone feet.
3.
Place the food into the drawers, separated
by type. If you are cooking a smaller
quantity of just one type of it is also
possible to use a small baking tin (not
supplied with the device).
If the food is going to be dehydrated,
we recommend rst spreading one
layer directly on the bottom of the
drawer, then inserting the rack and
placing a second layer on the rack.
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