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Beschikbare talen
en Safety
WARNING ‒ Risk of poisoning!
Risk of poisoning from flue gases being
drawn back in. Room-air-dependent heat-pro-
ducing appliances (e.g. gas, oil, wood or coal-
operated heaters, continuous flow heaters or
water heaters) obtain combustion air from the
room in which they are installed and dis-
charge the exhaust gases into the open
through an exhaust gas system (e.g. a chim-
ney). With the extractor hood switched on, air
is extracted from the kitchen and the adjacent
rooms. Without an adequate supply of air, the
air pressure falls below atmospheric pressure.
Toxic gases from the flue or the extraction
shaft are sucked back into the living space.
▶ Always ensure adequate fresh air in the
room if the appliance is being operated in
exhaust air mode at the same time as a
room-air-dependent heat-producing appli-
ance is being operated.
▶ It is only possible to safely operate the ap-
pliance if the pressure in the room in which
the heating appliance is installed does not
drop more than 4 Pa (0.04 mbar) below at-
mospheric pressure. This can be achieved
whenever the air needed for combustion is
able to enter through openings that cannot
be sealed, for example in doors, windows,
incoming/exhaust air wall boxes or by
other technical means. An incoming/ex-
haust air wall box alone does not ensure
compliance with the limit.
▶ In any case, consult your responsible chim-
ney sweep. They are able to assess the
house's entire ventilation setup and will
suggest the suitable ventilation measures
to you.
▶ Unrestricted operation is possible if the ap-
pliance is operated exclusively in circulat-
ing-air mode.
18
WARNING ‒ Risk of fire!
Fatty deposits in the grease filters may catch
fire.
▶ Never operate the appliance without a
grease filter.
▶ Clean the grease filters regularly.
▶ Never work with naked flames close to the
appliance (e.g. flambéing).
▶ Do not install the appliance near a solid
fuel heating appliance (e.g. wood- or coal-
burning) unless the heating appliance has
a sealed, non-removable cover. There must
be no flying sparks.
Hot oil or grease ignites very quickly.
▶ Always supervise hot oil and fat.
▶ Never extinguish burning oil or fat with wa-
ter. Switch off the cooking zone. Extinguish
flames carefully using a lid, fire blanket or
something similar.
WARNING ‒ Risk of burns!
The accessible parts of the appliance become
hot during operation.
▶ Never touch these hot parts.
▶ Keep children at a safe distance.
The appliance becomes hot during operation.
▶ Allow the appliance to cool down before
cleaning.
WARNING ‒ Risk of injury!
Components inside the appliance may have
sharp edges.
▶ Carefully clean the appliance interior.
Items placed on the appliance may fall off.
▶ Do not place any objects on the appliance.
Changes to the electrical or mechanical as-
sembly are dangerous and may lead to mal-
functions.
▶ Do not make any changes to the electrical
or mechanical assembly.
The light emitted by LED lights is very
dazzling, and can damage the eyes (risk
group 1).
▶ Do not look directly into the switched-on
LED lights for longer than 100 seconds.
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