INDEX
INSTALLATIE
INSTALLATIE --------------------------------------------------------------------------------------------------------------------- 3
STORINGEN OPSPOREN ---------------------------------------------------------------------------------------------------- 5
VEILIGHEIDSMAATREGELEN ---------------------------------------------------------------------------------------------- 6
ACCESSOIRES ------------------------------------------------------------------------------------------------------------------ 7
ONDERHOUD EN REINIGING ---------------------------------------------------------------------------------------------- 8
BESCHRIJVING DISPLAY ---------------------------------------------------------------------------------------------------- 11
ALGEMEEN GEBRUIK
STAND-BY-MODUS ------------------------------------------------------------------------------------------------------------- 12
DRAAIPLATEAU STOPPEN -------------------------------------------------------------------------------------------------- 13
CLOCK (KLOK) ------------------------------------------------------------------------------------------------------------------ 14
BEREIDINGSFUNCTIE
JET START ------------------------------------------------------------------------------------------------------------------------ 15
MICROWAVE (MAGNETRON) ----------------------------------------------------------------------------------------------- 16
GRILL ------------------------------------------------------------------------------------------------------------------------------- 17
FORCED AIR (HETE LUCHT) ----------------------------------------------------------------------------------------------- 18
DUAL CRISP --------------------------------------------------------------------------------------------------------------------- 19
KEEP WARM (WARM HOUDEN) ------------------------------------------------------------------------------------------- 27
DUAL CRISP FRY ------------------------------------------------------------------------------------------------------------- 32
CHEF MENU (CHEFMENU) -------------------------------------------------------------------------------------------------- 34
MILIEUTIPS
MILIEUTIPS ----------------------------------------------------------------------------------------------------------------------- 45
TECHNISCHE SPECIFICATIES --------------------------------------------------------------------------------------------- 48
2
NL